Sasquatch Select Sighting 2 - Chablis Barrel Finish

This one-of-a-kind gem sparkles with the supple refinement of Old World grapes. To capture that elegance, we ventured to the northern reaches of Burgundy, France, procuring the rarest Chablis barrels that winemakers were willing to part with. After arriving upon American shores, we filled them with our sturdy 12-year rye. It took just six weeks for the casks to impart upon the whiskey compelling notes of tannic dryness along with a tempered minerality. On the palate, marzipan emerges through baking spice, before resolving in a tight and focused finish.